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Thursday, July 16, 2015

Thirsty Thursday: peachy palmers

So this week I decided to try an alcoholic twist on an old favorite: the Arnold Palmer. Back in March while in Georgia we picked up a bottle of Fruitland Augusta peach vodka in regular and tea flavored. It was a very hot day when this was made so I decided to blend it up so it was extra refreshing. 



Ingredients: makes 2
1 cup lemon juice
3/4 cup sugar
Water 
1/2 peach tea vodka
Peach- for garnish

Directions:
1. In a quart pitcher combine lemon juice and sugar. Fill the rest of the way with water. (This can easily be altered to fit your lemonade needs, we like it a little more tart than sweet)

2. In a blender add 1 cup lemonade and 1/2 cup vodka and blend with ice.

3. Pour in cup and garnish with peach slices. Enjoy!

Let us know what you think!





xo
Chelsea


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